Flavour of the week- Chickpea Sandwich Filling

This is a very easy recipe!!! Any one can make it! Its a chickpea sandwhich filling! Again chickpeas are great for us vegetarians!

I forget the recipe card at home... so here is the recipe from memory!!

1 can of chickpeas, drained and rinsed
I celery stock, minced
1 table spoon of lemon juice
2 tables spoons of mayonnaise or veganaise.. or whatever you fancy best.
1 teaspoon of dill.
salt and pepper

• crush chickpeas
• add the remaining ingredients to chickpeas. mix well
• add more or less of the ingredients to your taste

you can use this as sandwich filling as the name suggests, or as a topping on crusty bread, with pitas, crackers, tortilla chips, or even as a side!

Its so simple, but I absolutely love this recipe! You can add other things if you like as well, like grated carrots, mustard, cubes potatoes... the world is your oyster!